Tag: Plantbased

Grilled Tempeh & Veggies with Mushroom Toast

Grilled Tempeh & Veggies with Mushroom Toast

Grilling season is well and truly here! Really here in Georgia you can just about grill year-round, but it is much more pleasant to cook out of doors this time of year. As I type this the BF is about to get ready to grill 

Serving Up Sunshine in a Bowl

Serving Up Sunshine in a Bowl

Hello friends! The last few weeks have flown by, but I finally had a few moments in between chasing the sunshine to sit down and share some of my latest food inspiration. Here in Atlanta we have finally had a few gloriously sunny days that 

Meal Prep Triple Feature: Stew, Scramble & ‘Shroom Tacos!

Meal Prep Triple Feature: Stew, Scramble & ‘Shroom Tacos!

Hello friends. Once again I couldn’t pick just one thing to share with you today, so I decided to hit you with a whammy of a post featuring some of the photo-worthy meals I’ve got lined up for this week. Sunday was a lovely day 

Wonderbag Double Feature: Two Easy Vegan Winter Soups

Wonderbag Double Feature: Two Easy Vegan Winter Soups

Hello friends! We’re already halfway through January–or Veganuary for those joining in for veggie-packed beginning of the year. Since time just continues to fly, I’ve got two really easy soups to share today in this one post. Winter is still in full swing, so a 

A Vegan Take on a Southern New Year’s Day Tradition {Blackeyed Peas & Collard Greens}

A Vegan Take on a Southern New Year’s Day Tradition {Blackeyed Peas & Collard Greens}

This post is a little bit late for New Year’s Day this year, but this take on a Southern tradition was good enough that I just had to write it up. If nothing else, it’s here and waiting for next year. I would have no 

An ode to dates…and an apple crumble recipe.

An ode to dates…and an apple crumble recipe.

If you have been around me for more than five minutes, you have probably either heard me talk about or seen me eat dates.  I seriously adore them.  My loved ones also know I am a bit of a sugar fiend.  Though, as I am 

Balsamic Herb Marinade

Balsamic Herb Marinade

While everyone else in Atlanta is either watching football or hanging out at DragonCon, I am just excited that I made it to the local farmers market this morning AND @dksart is on duty for dinner tonight!  The weather is perfect for grilling this weekend, 

Roasted Sweet Potatoes with Sautéed Tempeh, Mushrooms & Asparagus

Roasted Sweet Potatoes with Sautéed Tempeh, Mushrooms & Asparagus

As this is my very first recipe post ever, one of my fabulous clients suggested it would be very appropriate to post a breakfast dish.  Breakfast generally hearkens a new beginning, even if it is just the start of a new day.  Opinions on when