Tag: Vegetables

Vegan Slow Cooker Red Lentil & Tomato Soup

Vegan Slow Cooker Red Lentil & Tomato Soup

  Happy Friday!  I hope everyone had a great week.  I’m sure if you are anything like me, the holidays have hit full force with plans every weekend through the end of the year.  If so, the slow cooker can be a lifesaver! Instead of 

Vegan Roasted Pepper Chili

Vegan Roasted Pepper Chili

The holiday had me a little behind in my recipe sharing, so this is one I actually made last week before Thanksgiving.  I tend to go the easy route a lot of times in my cooking, but this time I wanted to really develop some 

21 Days of Healthy Holiday Habits–Healthier Seasonal Recipes.  Bonus Rustic Vegan Scalloped Sweet Potatoes Cashew & Herb Sauce!

21 Days of Healthy Holiday Habits–Healthier Seasonal Recipes. Bonus Rustic Vegan Scalloped Sweet Potatoes Cashew & Herb Sauce!

Happy Sunday!  We are just a few days away from Thanksgiving, so I have been in the kitchen this morning testing out a few new recipes for the holiday.  My tip today is to not be afraid to try some healthier versions of your favorite 

21 Days of Healthy Holiday Habits–Eat the Rainbow.  Plus a Roasted Fall Veg & Tempeh Recipe!

21 Days of Healthy Holiday Habits–Eat the Rainbow. Plus a Roasted Fall Veg & Tempeh Recipe!

Hey everyone!  I am back today building on the positive theme of adding more to your nutrition instead of solely focusing on taking away.  Just like you want to get varied sources of fiber into your daily diet, you also want to make sure to 

21 Days of Healthy Holiday Habits–Focus on Fiber.  Plus Warm Kohlrabi & Cabbage Salad Recipe!

21 Days of Healthy Holiday Habits–Focus on Fiber. Plus Warm Kohlrabi & Cabbage Salad Recipe!

Happy Monday guys!  I hope everyone had a fabulous weekend.  I decided to try to keep my sitting time to a minimum today by combining my healthy habit of the day with a recipe.  As today’s tip stays in the realm of nutrition, why not 

21 Days of Healthy Holiday Habits–Eat your Greens!

21 Days of Healthy Holiday Habits–Eat your Greens!

I hope you guys are enjoying the simple tips I have been giving so far in the series!  I’m back with another very basic nutrition rule today–eat as many green foods as possible.  Of course I don’t mean green candies or cookies.  Kale, spinach, arugula, 

Fiesta Quinoa Bowl

Fiesta Quinoa Bowl

I am taking a quick break from my holiday series to share a vibrant quinoa bowl that I made for meals this week.  This is another one of those simple meals I like to make often.  It is a warmer variation of the grain-based salads 

Vegan Autumn Borscht

Vegan Autumn Borscht

Along with avocados, beets are another one of those ingredients I wish I had incorporated into my diet much earlier in life.  Besides being packed with nutrients, I really love the slightly sweet but still earthy flavor.  I know some people think they taste like 

Oil-Free Broccoli & Sprouted Lentil Stir Fry with an Almond Butter Sauce

Oil-Free Broccoli & Sprouted Lentil Stir Fry with an Almond Butter Sauce

Hey guys!  It is a bit of a dreary morning here, so I figured I’d brighten up the day with a delicious meal we are eating for lunches this week.  I can’t complain about the rain since the weekend was perfect for all of the 

Green Power Tofu Scramble

Green Power Tofu Scramble

Happy hump day!  It’s finally cooling off around here, so why not warm things up with a savory breakfast recipe? I think I’ve already mentioned how much I love breakfast, and tofu scramble has become one of my rotating options to make ahead for the